Weight Watcher Wednesday

Due to the fact that I have many comments and emails asking me if I do any Weight Watcher's recipes....I decided to dedicate each Wednesday to a WW recipe. I hope you all will enjoy these recipes and put them to good use! If you are not a point counter for weight watchers you can still make these drumsticks and feel good about eating a healthy meal without all the fat of regular buffalo chicken! :)

Farmchick's Lighter Buffalo Chicken Drumsticks

12 skinless, drumsticks

1/2 cup Franks Hot Sauce plus 2 tablespoons

1/4 cup white vinegar

2 tablespoon oregano

4 teaspoons paprika

1 tablespoon garlic powder

1 tablespoon chili powder

salt and cracked pepper

celery, in strips

blue cheese dressing

Light sour cream

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to make the dressing I use 4 tablespoons blue cheese dressing mixed with

1/2 cup light sour cream. Much lighter but you still get the blue cheese taste!

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Remove skin from drumsticks. Marinate drumsticks in 2 tablespoons hot sauce, vinegar, paprika, garlic powder, chili powder, salt and pepper. Let marinate for at least 30 minutes.

Bake chicken at 350 degrees until juices run clear. Serve with 1 tablespoon dressing.

Now add the remaining hot sauce to chicken, toss to coat and heat in oven for 10 minutes.

One drumstick with one tablespoon sauce = 2 weight watchers points! Yummy!

Oh and don't forget to eat your celery!! :)

Leave me a comment so I know you stopped by....tell me if you are a "weight watcher"

Farmchick's Lighter Buffalo Drumsticks

that's what's cookin' in

Farmchick's Kitchen

tonight!!!!!!