I'm back....and with a recipe too!!!

WOW...that is all I can say.  I was stunned when I logged into my blogger account and noticed the date of my last blog post.  I am not going to make any excuses...I am just going to say...hey, I have been busy!  I baked buns today so I had to make something that would be great with them.  What better than SLOPPY JOES!  :)  I am not a manwhich kinda girl...never have used it..and I most likely never will.  This sloppy joe recipe has just the right amount of tang, sweetness and spice. 















Zesty Sloppy Joes

2 pounds ground beef
1/2 cup chopped onion
1 teaspoon freshly pressed garlic
1 can (10 3/4 onces) condensed tomato soup
1 can (8 ounces) tomato sauce
1/4 cup brown sugar
1/4 cup ketchup
1 tablespoon prepared mustard
1 tablespoon ground mustard
a few dashes of hot sauce (to taste)
1 teaspoon salt
fresh cracked pepper to taste

In a large saucepan or dutch overn cook beef, onion and garlic over medium heat until meat is no longer pink and slightly browned.  Drain if you have extra grease.  Add the remaining ingredients, except for buns of course; bring to boil.  Reduce heat; cover and simmer for one hour, stirring occasionaly.  Serve on buns.