Saturday, March 16, 2013

Cake Mix Caramel Rolls - great weekend breakfast!

This is my first time trying caramel rolls made with cake mix...my taste testers agree they turned out pretty good!  




Caramel Rolls with Cake Mix

2 1/2 cups warm water
4 1/2 teaspoons yeast
1 box yellow cake mix
4 1/2 cups flour
3 eggs
1/3 cup oil
dash of salt
brown sugar
cinnamon
whipping cream
butter

Mix the yeast into the warm water.  Set aside and let proof.  In a large bowl ( I used my kitchen aid) mix cake mix,  flour  and salt.  Add 3 eggs, slightly beaten, oil and yeast mixture...mix well.  Let dough rise until doubled.  Roll it out and spread butter on the dough and sprinkle with cinnamon and sugar.  {Use as much butter, cinnamon and sugar as you like}  Roll up and cut the rolls.  Put brown sugar and cinnamon on the bottom of a large cookie sheet sprayed with Pam.  Lay rolls on top.  When ready to bake pour whipping cream on top.  Bake at 350 degrees until done.  I don't like to put a time for something such as caramel rolls....my family likes the rolls just baked until done but not hard!  I also made a little extra caramel to add in case the rolls didn't have enough.  Just add whipping cream, brown sugar and a dash of salt to a sauce pan and cook until slightly thickened.  Add to the top of your rolls if it looks like you want more caramel!  

I know many of you will think this recipe is not detailed enough.  If you are a long time follower of mine you will know that I have said that recipes are really hard for me as most times I do not follow a recipe...I just add here and there!  If you have any questions...just ask! :) 










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3 Comments:

Blogger ohiofarmgirl said...

It looks so good..wonder how many ww points it would be? I joined a while back so I am trying to be careful. Dianntha

March 16, 2013 at 2:56 PM  
Blogger Farmchick said...

Dianntha - probably more than you would want to use at one time in one day! They sure are good though! :)

March 16, 2013 at 3:35 PM  
Blogger Country Gal said...

Oh they look and sound so YUMMY ! Thanks for sharing the recipe , will have to give this a try ! Have a good day !

March 16, 2013 at 8:21 PM  

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