Strawberry Cake with Strawberry Cream Cheese Frosting.....no calories here folks!!!
Printed from Cooks.com
1 box white cake mix
3 TB. plain flour
1 (3 oz) box strawberry jello
1/2 cup water
1/2 cup oil
1 cup frozen strawberries, thawed and chopped up
Combine cake mix, flour, Jello and water. Add oil and eggs, one at a time, beating well between. Add strawberries. Beat 2 minutes. Pour batter into well greased and floured 9×13 pan. Bake at 350* for about 45 minutes.
Strawberry Cream Cheese frosting
(adapted from Paula Deen online recipe)
1 stick butter, softened
1 (8 oz) package cream cheese, softened
1 (10 oz) pkg. frozen strawberries -- thawed & pureed
4 cups powdered sugar
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