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These homemade Twix bars would be a great addition to your Memorial Day meal. I hope you enjoy them! They are pretty easy to make and they taste great!!
48 Club Crackers (24 for each layer)
1 cup Graham Crackers, crushed
3/4 cup Brown Sugar, packed
1/3 cup White Sugar
1/3 cup Milk
1/2 cup Butter!
2/3 cup Peanut Butter
1 cup Milk Chocolate Chips
Put a layer of Club Crackers in a 13 x 9 pan most pans that size will fit 24 crackers. In a heavy saucepan on the stove, combine all ingredients for caramel mixture.
Bring to a boil, continue to stir and boil for approximately 4 minutes. The mixture will be caramel like and pull away from the sides of the pan. Pour over the crackers. Immediately top with another layer of Club Crackers, pressing down slightly. Place in fridge to chill.
Combine frosting ingredients in a microwave safe bowl, and melt for 2 minutes on medium power. Stir until all the chips are melted. Pour the mixture over the crackers, frost and place in fridge to chill until frosting is firm.
Cut and serve! For best results store in the refrigerator
I have had several comments and email from people asking about Farm photo Friday . I am sorry that I just ran out of time this week. I will be posting one next Friday so PLEASE get your pictures ready to link up to me!
Labels: sweet treats just like Grandma used to make