Wednesday, April 7, 2010

WWW :) Tangy Chicken and Shrimp Kabobs

Chicken Tenderloins cut in chunks
Shrimp peeled and deviened
1/2 teaspoon salt
1/2 teaspoon pepper
1 cup bottled Italian dressing (I used fat free)
2 teaspoons thyme
2 cloves garlic
1 tablespoon honey

Thread meat onto kabob sticks.

Sprinkle chicken and shrimp with salt and pepper. Thread on kabob sticks. You could alternate and also use peppers and onions but I chose to put just one type of meat on each stick. I served this with a side or rice and nice fresh spinach salad.

Heat grill. Baste chicken and shrimp with dressing mixture. Continue basting until juices run clear. Add the shrimp last and make sure to baste them also. Cook until opaque.

SOOOOOOOOOOOOOOOOOOOOOOOOOO good and for those of you who don't like shrimp...JUST EAT THE CHICKEN! ;)

1 point for every 2 oz. of shrimp
1 point for every 1 oz. of chicken

Have a great evening and don't forget to let me know you were here.

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Blogger Julie Harward said...

Oh YUM! Wish that was going on tonight at my house for supper! A good recipe..looks real delish! Come say hi :D

April 7, 2010 at 7:44 PM  
Blogger Dog Trot Farm said...

Looks delicious! add a bed of rice and tossed salad, you have a perfect Spring dinner. Thank you for sharing, you have inspired my Thurday evening dinner menu!

April 7, 2010 at 7:47 PM  
Blogger Connie said...

I'd eat the shrimp before I'd eat the chicken, sweetpea!! It's my favorite food.

April 7, 2010 at 9:44 PM  
Blogger Pony Girl said...

I love shrimp! Will have to try this recipe this summer!!

April 7, 2010 at 10:59 PM  
Blogger Sharon said...

Those sure do look yummy.
Thanks for sharing the recipe.

April 8, 2010 at 10:34 AM  
Blogger Holli~Where The Rooster Crows said...

Yummyy!! I am going to try that! They look sooo good. And I love the new spring calf pic! Adorable!

April 8, 2010 at 5:56 PM  
Blogger carolyn@primitive~devotion said...

LOL! Now how did you know that I don't like shrimp? LOL! This looks and sounds delicious! Will have to try it soon.
Have a happy week Tania!

April 13, 2010 at 9:07 AM  
Blogger BK said...

Wow when I saw that first photo I swore I could SMELL it! Geeee thanks! lol

May 3, 2010 at 6:41 PM  

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