Well, it's been a great weekend....due to the weather the kids didn't have school today so it was a nice and cozy {LONG } weekend at home. The wind has been howling outside and blowing the snow all around. I decided that this would be the perfect day to bake.
FARMHOUSE BLUEBERRY MUFFINS
1/2 cup old fashion oats
1/2 cup orange juice
1 egg
1/2 cup canola oil
1/2 cup sugar
1-1/2 cups all-purpose flour
1-1/4 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1 cup fresh or frozen blueberries
TOPPING:
2 tablespoons sugar
1/2 teaspoon cinnamon
In a large bowl, combine oats and orange juice; let stand for 5 minutes. Beat in the egg, oil and sugar until blended. Combine the flour, baking powder, salt and baking soda; stir into oat mixture just until moistened. Fold in blueberries. Fill greased muffin cups two-thirds full. Combine topping ingredients and sprinkle over batter.
Bake at 400 degrees for 20-25 minutes or until a toothpick comes out clean. Cool five minutes before removing from pan to a wire rack.
These muffins have a little different taste and texture then regular blueberry muffins.
I hope you like them! :) Remember to leave me a comment...I love hearing from you. I hope you are having a warm and cozy day! :)
19 sweet chicks commented here:
They sound absolutely delicious! Thanks so much for sharing the recipe...looking forward to trying them. :-)
Hmmm sound like a lovely weekend. It got up to 43 here and we had rain on Saturday. Can't wait to try these muffins. Thanks for sharing.
until next time... nel
Oh, yum! I was dreaming about blueberry muffins yesterday! I will so have to try this recipe this weekend!
Those look sooooo yummy! Nothing better than a warm muffin on a cold morning.
Those look sooooo yummy! Nothing better than a warm muffin on a cold morning.
I may have to try these with whole wheat flour tomorrow. They look great!
Oh my gosh. These look amazing.
I am so glad I found your blog this evening!
Enjoyed visiting.
I'll be back.
Laura
Those look absolutely delicious!!
I LOVE blueberry muffins!
I'm gonna try these!!!
Thanks - they look yummy! I've printed this off and will put it in my recipes to make!.... This week, my family hopes!
I have to make these. They would and look scrumptious. We love blueberry muffins.
We are suppose to have ice Thursday and snow after that. I am looking forward to spring.
Have a good week.
Look & "sound" yummy! And I have all the ingredients. I'll be making them this week.
Thanks for sharing. :o)
OH, THIS LOOKS SO GOOD, I THINK I LOVE MUFFINS AS MUCH AS COOKIES! YOU ARE A GOOD COOK, I CAN TELL, BUT THEN MOST FARM WOMEN ARE...WE ARE JUST RAISED THAT WAY! COME SAY HI :D
Oh my goodness those look SO yummy!! I cannot wait to try them!! I'm glad you enjoyed a great with the kiddo's!! I don't know about you but I am so ready for Spring!
Looks great :)
Hey Farmchick! Just had to tell you that I just took your muffins out of the oven. I modified the recipe just a bit, used all whole wheat flour and 1/4 cup brown sugar as well as 1/4 white sugar. Ohmygracioussakesalive! They are soooooooo berry berry yum-dilly-ish-ous!!! Thanks so much for sharing the recipe with us! Have a totally faboo day from the Goodwife!
Thank you so much for coming back to let me know!! :)
blueberry muffins are one of our very favorites, especially my oldest son, Josiah. I will have to give this a try.
Sounds delicious! I am going to search through my freezer(no easy task) for my tiny Maine blueberries and whip these babies up first thing tomorrow morning.
Post a Comment