I know, I know....it took me long enough to post something new! We have been busy around here. We finally got done harvesting our wheat. The weather just will not cooperate - if is isn't raining then it's super cloudy out and COLD! We still have flax, corn and sunflowers to harvest....we are hoping for warm, sunny and breezy fall days to dry everything!
So, would you like to know what's for supper in Farmchick's kitchen tonight???? Let me tell ya....it's something yummy....;)
Tasty Farmhouse Cube Steak Sandwich
2-3 pounds of cube steak...sliced thinly
2 onions, sliced
1 envelope of dry Italian salad dressing mix
1 envelope of dry ranch salad dressing mix (I have one large container so 3 TB = an envelope)
1 envelope of dry brown gravy mix
1 can of mushrooms
1-2 tablespoons worchestershire sauce
2 cups water
Brown meat and then add onions. Add worchestershire sauce. Cook for a few minutes.
Put meat, onions, mushrooms, all three envelopes and water
into crockpot. Cook on low for 4-5 hours.
I like to spray the buns with Parkay butter spray
and toast in the oven. It's your choice...I just happen
to like nice toasty buns! ;)
Put meat mixture on bun and serve a small bowl
of the juice for dipping.
Tasty Farmhouse Cube Steak Sandwhich...
that's what's for supper in
Farmchick's Kitchen tonight!
Thanks for stopping by!
Leave me a comment so I know
you stopped in for a visit!
Labels: Farmhouse Favorites - Family Meals