Monday, April 27, 2009

Beef & Bean Burritos---AS PROMISED! :)

Well, here I am ......just like I said I would be. Some of you didn't think I would show up today did you! Hmmm....???????

These Beef and Bean Burritos are easy to make and quite yummy too!

1 pound lean ground beef

tablespoon chili powder

1/2 cup water

1 teaspoon salt

1 cup diced onion

1/2 teaspoon paprika

1/2 teaspoon onion powder

1 clove Crushed garlic

1/2 cup water

1 16-ounce can refried beans

8 10-inch flour tortillas

1 cup enchilada sauce

3/4 cup sour cream

2 cups shredded lettuce

2 cups shredded cheddar cheese

1 medium tomato diced

1/2 cup sliced green onions

black olives

In medium bowl, combine ground beef with flour, chili powder, salt, onion, paprika, onion powder and pressed garlic . Mix all together. Add seasoned beef mixture to water in a skillet over medium heat. Mix well, and break up meat as it cooks.Heat for 5 to 6 minutes or until browned. The finished product should be very smooth, you do not want large chunks of beef. Now heat up the refried beans in covered container in microwave for 1 1/2 to 2 minutes. Place flour tortillas on microwave-safe plate and heat for 25 to 35 seconds. Spread about ΒΌ cup of refried beans on center of heated tortilla and then spread 1/8 of the meat mixture over beans, now pour about a tablespoon of the enchilada sauce over meat. Stir sour cream, then spread about 1 1/2 tablespoons onto burrito. Arrange some of the lettuce, cheese, tomato and onion onto the tortilla. Fold flaps over and place in a greased baking dish. Pour remaining enchilada sauce over the burritos then sprinkle cheese, green onions and olives. Cover with tinfoil and heat until heated through and cheese is melted. DO NOT let them dry out! Also, you can just roll up the burritos and serve without heating in a baking dish. Both ways are very good! I hope you enjoy!!! Please leave me a comment so that I can visit you too!

I am hoping to be back on my regular blogging schedule and hope to be able to visit each and everyone of you again! Have a great evening!




Blogger Farmgirl Cyn said...

Sounds very similar to the ones we make here! We also make something called a "wet burrito", that has a kind of tomatoey/beefy gravy over the top. Yummo. My kids make sure they're home for wet burrito night!

April 27, 2009 at 6:19 PM  
Blogger vivian said...

looks so good! but I cant to the refried bean thing! I bet they'd be good even with out them... what do you think?

April 27, 2009 at 6:30 PM  
Blogger Country Whispers said...

This looks and sounds yummy! I'll have to give it a try.

April 27, 2009 at 7:17 PM  
Blogger Beth E. said...

I'm going to try your recipe...sounds yummy!

I've missed you! Looking forward to reading your posts again. Come and visit me when you've got a lot of catching up to do! :o)

Beth E.

April 27, 2009 at 8:39 PM  
Blogger ohiofarmgirl said...

It sure looks good!!! Dianntha

April 27, 2009 at 10:35 PM  
Blogger The Primitive Bucket said...

Okay, so now I'm hungry for a burrito!!! I'll be right up of some!!! Glad to see you back. It snowed here in Colorado this morning and by 4 in the after noon it was 60 degrees!!! Crazy weather.

Hugs Chicky

April 28, 2009 at 12:08 AM  
Blogger Twisted Fencepost said...

My Captain loves these things. I'll definitely be making them. Thank you!

April 28, 2009 at 7:31 AM  
Blogger Wendi said...

Yum! My hubby would love these.

April 28, 2009 at 11:21 AM  
Blogger City girl turned Country Girl said...

OH I can't wait to try these!!!

April 28, 2009 at 7:09 PM  
Blogger jojo said...

This looks fabulous...I can't wait to give them a try. Thanks for sharing ;D

April 29, 2009 at 2:44 AM  
Blogger Susan said...

So glad I stopped by. Cant wait to try them.

Hope all is well~susan

April 30, 2009 at 10:18 PM  
Blogger SherryBee said...

Hey, girl! Come to my house and I'll make you some of MY burritos! LOL
SherryBee in AZ

April 30, 2009 at 10:25 PM  
Blogger Sweet Blessings said...

Thanks for the recipe....Now, I know what's for dinner at my house tonight :D Hope you have a PERFECT Friday...and that it's filled with GREAT things, FUN moments with your family, and many, many Sweet blessings!

P.S. And, that the mud has totally dried up at your place!

May 1, 2009 at 9:47 AM  
Blogger Snowberry Creek said...

These look delicious. I think I'll try your recipe. Think my family will love them. :)

May 1, 2009 at 11:04 PM  
Blogger English Cottage in Georgia said...

Yikes! Your pic is demanding that I make this recipe. Am going to add to my shopping list right now!
Thanks for sharing this yummy sounding recipe!

May 2, 2009 at 4:48 PM  
Blogger Sherry said...

Going to make! Looks so good!

May 2, 2009 at 8:42 PM  
Blogger Carolyn (Harbor Hon) said...

Wishing you a Happy (belated) Birthday! Thanks for visiting my blog and the kind healing words while I was in the hospital. Coming back slowly, but fighting to get better everyday. As long as the wireless holds up, I guess I'm good to go. :) You've been very busy and I enjoyed catching up with your posts. Wow! That was a LOT of mud after the snow melted. I'm such a big kid that I would have had to slide in it like they did during Woodstock. :) Glad to be back. xxoo

May 3, 2009 at 9:45 AM  
Blogger Kathleen from Eggs In My Pocket said...

Hi, thanks for stopping by my blog to say hello! This recipe sounds so delicious! The kind of food we love here in Texas. Thanks for sharing the recipe. I just loved visiting here! blessings,Kathleen

May 3, 2009 at 11:41 AM  
Blogger Farm Chick Paula said...

Yummm! That sounds wonderful! Sounds like a dish my Hubby would love, too!
Thanks for sharing men-pleasing meals, Farmchick!!

May 5, 2009 at 5:31 PM  

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