PASTA WITH CHICKEN!
2 tablespoons canola oil, divided
4 boneless, skinless chicken breasts
2 carrots, sliced
1 cup onion chopped
1- 10 oz. package frozen broccoli florets, thawed
2 cloves garlic, minced or pressed with your garlic press
12 ounces pasta
2/3 cup chicken broth
1/4 Parmesan cheese
What do I do next??
Heat 1 tablespoon oil in a skillet over medium heat. Add chicken and cook until slightly browned and cooked through. Remove and drain chicken on papertowels.
Cook pasta according to directions. While your pasta is cooking add chicken broth and Parmesan to skillet. Give it a good stir. Return chicken to skillet. Stir; Reduce heat and simmer for 4 minutes.
Drain pasta. Place in a large serving bowl. Top with chicken and vegetable mixture. Serve immediately! All done! This is a such a healthy meal-- I hope you love it like we do!!
THAT'S WHAT'S FOR SUPPER
IN
FARMCHICK'S KITCHEN
TONIGHT!
ENJOY! COME BACK SOON.
FARMCHICK
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This is the kind of meal my family also loves! We usually eat it with rice instead of pasta, and some days, there are several more types of veggies in the mix!
ReplyDeleteYummy....looks de-lic-ious!
ReplyDeletejust made the pasta. It's delicious!! I love it, and will make it again.
ReplyDeleteThanks,
Rita
I love pasta!
ReplyDeleteThis one is on our supper list within the week! Can't wait to try this one too! I added you to my favorites!
ReplyDeleteYes another gooooood one!! YUUUUMMMMO!!!
ReplyDelete