Pasta with Chicken
PASTA WITH CHICKEN!
2 tablespoons canola oil, divided
4 boneless, skinless chicken breasts
2 carrots, sliced
1 cup onion chopped
1- 10 oz. package frozen broccoli florets, thawed
2 cloves garlic, minced or pressed with your garlic press
12 ounces pasta
2/3 cup chicken broth
1/4 Parmesan cheese
What do I do next??
Heat 1 tablespoon oil in a skillet over medium heat. Add chicken and cook until slightly browned and cooked through. Remove and drain chicken on papertowels. Heat remaining oil in the same skillet also start heating a kettle of water for your pasta. Add carrot to skillet, cook - stirring for 4 minutes or so. Add broccoli, onion and garlic to skillet cook for two minutes longer. MMM...looks really healthy!
Cook pasta according to directions. While your pasta is cooking add chicken broth and Parmesan to skillet. Give it a good stir. Return chicken to skillet. Stir; Reduce heat and simmer for 4 minutes.
Drain pasta. Place in a large serving bowl. Top with chicken and vegetable mixture. Serve immediately! All done! This is a such a healthy meal-- I hope you love it like we do!!