Sorry it took me so long to get back on here and post again but things have been CRAZY busy around here.
2 pounds extra lean ground beef--browned
1 15 oz. cans ranch-syle beans
1 15 oz. can red beans
1 15 oz. can kidney beans
2 14 1/2 oz. diced tomatoes
1 small can diced mild chiles
1 1/2 tablespoons dry ranch dressing
1 clove pressed garlic or chopped
1 teaspoon cracked pepper
1-1/4 oz. package taco seasoning
1 - 1/2 cup waters
May garnish with tortilla chips, shredded cheese and sour cream.
Brown beef, onions and garlic. After complete add the rest of the ingredients except for the garnish of course! Bring to a boil; reduce heat and simmer for one hour. Spoon into bowls and garnish with tortilla chips, cheese and sour cream.
It's what's for supper in Farmchick's Kitchen tonight!
Have a great weekend!